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Flavors 100% Trás-os-Montes and Douro

Traditional salpicão

10,25 (VAT inc.)

Produced in an artisanal Douro smokehouse kitchen, Soul & Flavors’ charcuterie products take us back to the oldest traditions and are subject to strict quality control.

Ingredients: pork, wine, salt, garlic, natural pork casing, spices.
Format: approx. 450g / unit

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The wealth of the lands of Trás-os-Montes and Alto Douro is not limited to just one product.

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