Our Shop

Flavors 100% Trás-os-Montes and Douro

Showing all 4 results

Traditional alheira

Produced in an artisanal Douro smokehouse kitchen, Soul & Flavors’ charcuterie products take us back to the oldest traditions and are subject to strict quality control.

Ingredients: wheat bread, pork, bacon, poultry, beef, salt, garlic, spices and condiments.
Format: 2 units (approx. 350g) or 6 units (approx. 1kg)

3,308,50 (VAT inc.)

Traditional linguiça

Produced in an artisanal Douro smokehouse kitchen, Soul & Flavors’ charcuterie products take us back to the oldest traditions and are subject to strict quality control.

Ingredients: pork, wine, salt, garlic, spices, natural pork casing.
Format:
approx. 120g / unit

2,15 (VAT inc.)

Traditional moura

Produced in an artisanal Douro smokehouse kitchen, Soul & Flavors’ charcuterie products take us back to the oldest traditions and are subject to strict quality control.

Ingredients: wheat bread, pork, bacon, poultry, beef, salt, garlic, wine and garlic, spices.
Format: 2 units (approx. 350g) or 6 units (approx. 1kg)

3,308,50 (VAT inc.)

Traditional salpicão

Produced in an artisanal Douro smokehouse kitchen, Soul & Flavors’ charcuterie products take us back to the oldest traditions and are subject to strict quality control.

Ingredients: pork, wine, salt, garlic, natural pork casing, spices.
Format: approx. 450g / unit

8,33 (VAT inc.)

Are you of legal age to consume alcoholic beverages?

To view this page you must be of legal age to consume alcoholic beverages, according to the legal terms of your country.