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Ventozelo Gin is a journey into the very nature of Quinta de Ventozelo. It is the result of a research project with the Instituto de Ciências Biomédicas Abel Salazar and a partnership with Cantinho das Aromáticas, who helped to recognise the incredible scents that exist around the Quinta and how to bottle them. The final botanical blend was macerated in vinous alcohol obtained from distilling Quinta de Ventozelo’s wines. Botanicals: Juniper, Lemon Thyme, Bela-Luz Thyme, Lavender, Purple Perpetual, Coriander, Peppermint Capacity: 500ml
The first Gin totally produced in the Douro owes its balance and freshness to the alliance of traditional production methods and the incorporation of six botanicals, designed to ensure the integrity of a classic Gin and the irreverence of a next generation Gin, with a fruity and seductive flavor. The freshness of this gin makes it consecutively recognized in international tasting of spirits. International reviews consider it as a gin that will last in time for its uniqueness and integrity of flavors. Botanicals: Juniper, Peppermint, Verbena, Cardamom, Pear and Tinta Amarela grape variety Capacity: 700ml
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